Hot Sauces
Bull Snort Smokin Toncils Hot Sauce
A Texas favorite. Sprinkle on meat entrees, seafood, and vegetables. Use as additive in barbecue sauce on any foods that need a spicy flavor. Start with a few drops and work up to the desired flavor.
Ingredients:
Habaneros, Cayenne Peppers, Vinegar, Salt, Xanthan Gum, and FDC Red #40.
Ingredients:
Habaneros, Cayenne Peppers, Vinegar, Salt, Xanthan Gum, and FDC Red #40.
$5.95
